Boulder was named Bon Appétit’s Foodiest Town in North America, and it has a growing scene of award-winning restaurants. Frasca alone has won three James Beard awards. And then there’s Blackbelly, owned by “Top Chef” winner Hosea Rosenberg.
From food trucks to the Boulder Farmers Market, one feature that underscores most options in Boulder is a healthy menu. You won’t find many fast-food chains in town. Instead, look for locally sourced, farm-to-table fare. Nearly everywhere offers gluten- and dairy-free free alternatives, and it’s easy to find vegan choices.
In true Boulder style, there are plenty of quirky options, such as an authentic Nepalese restaurant run by a group of retired Mount Everest Sherpas.
After all the action that Boulder packs, there are many ways to refuel. Here are our favorite places to eat and drink in Boulder.